ANDRE D. PABON
CEO
KIMBERLY A. PABON
COO
Our Mission
Our mission is to honor heritage and tradition by combining discipline, integrity, and resilience with a passion for creating unforgettable dining experiences that bring people together. We take pride in our commitment to excellence, offering personalized service from a team that understands the importance of reliability and professionalism.
We are committed to preserving the rich legacy of soul food while embracing innovation that welcomes every guest to our table. Beyond great food, we strive to strengthen our community and building meaningful relationships with every customer.
We believe every meal is an opportunity to create connection, inspire pride, and leave a lasting impression through dependable service, professionalism, and heartfelt hospitality.
Join us in celebrating our legacy and supporting our mission.
Who we are
Pabon Appétit is a Veteran Black-owned business that plays a crucial role in fostering economic empowerment and cultural representation within communities. By combining military experience with entrepreneurial spirit, we contribute unique perspectives and skills to the marketplace, driving innovation and resilience. Our business serves as a vital symbol of perseverance, inspiring future generations to pursue their ambitions.
At Pabon Appétit we offer soul-inspired cuisine, reimagined with heart and authenticity -each dish balanced with rich flavors, thoughtful technique, and culinary integrity. From savory classics like slow-braised oxtail and buttermilk fried chicken to vibrant seasonal sides and homemade desserts, our menu honors tradition while welcoming modern palates. Warm hospitality, consistent quality, and a commitment to sourcing locally whenever possible make every meal comforting, memorable, and distinctly ours.
Come taste the kind of soul you can feel.